No matter if it is a small, intimate celebration, a big wedding, a christmas party or a business seminar. We offer you taylor-made events in our locations or catering at your home. You can celebrate in Grindel 6 or in Güterschuppen or have meetings in the conference room Säli. We take care of everything culinary and we offer an impeccable service to give you a memorable event.
Grindel 6 is our
biggest event
location with room
for up to 300 people.
The room, with the characteristic brewing copper, is very versatile and can be festive or sleek, cosy or lavish. Grindel 6 is very inviting and a great place to celebrate.
party
In Güterschuppen
you can celebrate
with up to
60 people in a
unique atmosphere.
The event location, opposite Bahnhöfli, offers a very special and original ambience and can be used in different ways: from wintry Fondue-Plausch, welcome aperitif to unforgettable Gala Dinners.
„Säli“ is perfect
for seminars or
events up to
40 people.
Equipped with all the necessary aids, the Säli is available for seminars or events. Whether theater seating or a meeting table, the room can be adjusted to your needs.
Head Chef
Managing Director
Service Manager
Chef
Service Manager
Deputy Head Chef
Tipp
Cooking meat over glowing embers of wood, is one of the oldest methods of preparing food. The aromatic, smoky taste makes all the difference, compared to food cooked over gas or in the frying pan.
Tipp
You like big festive menus? Well, there is always a reason to celebrate with a special dinner. As early as 1917, Bahnhöfli (formerly known as Restaurant Schützengasse) welcomed groups and societies for celebrations and parties.
Tipp
Use your fantasy and experiment with different spices! Pepper, salt, fresh rosemary, paprika, chili or one of our homemade condiments.
Tipp
Preparation is everything: take the meat out of the fridge two hours before you plan to grill it. The perfect steak should have room temperature when you put it on the grill.
Tipp
To get the Bahnhöfli taste at home, you need a charcoal grill, beech wood, top-quality and a bit of practice. Alternatively, you can call for the Bahnhöfli team.
Tipp
When you chose a wine, there is basically one rule: the lighter the meat, the lighter the wine. Let us advice you on your choice. You will find that it pays off.
Tipp
If you cook for many guests, it can be a good idea to grill a large roast. In Bahnhöfli we often use Entrecote or a whole filet of beef.
Tipp
The most exotic pieces are often the gourmet`s choice. The marrowbone, for example, is a tasty starter, easy to make while your meat is sizzling on the grill.
Tipp
Let your creativity loose! Side dishes like potatoes, vegetables or corn are perfect on the grill. And in winter – roasted chestnuts to serve with a glass of mulled wine.
Catering with the
well known
Bahnhöfli quality,
catered to your wishes.
A Garden Party at home, at your favorite location or with one of our chosen partners. In a secret garden, a romantic villa or a location with classic cars. Our catering team supports you all the way: Set up, great service and, of course, our high culinary standard. We guarantee you a succesful, felicitous event.
Chollerhalle Cham
up to 300 persons
EventHouse Rapperswil
up to 150 persons seated
Glashaus Schönenberger
up to 180 persons seated
Bananenreiferei
up to 150 persons seated
Villa St. Charles Meggen
up to 80 persons seated
Traumgarten Thalwil
up to 180 persons seated
British Classic Cars Knonau
up to 72 persons seated
Stadthalle Dietikon
up to 696 persons seated
Partyschiff auf dem Zürisee MS Ufnau
up to 64 persons seated
juicy
At home, you are
the chef. Pick up
your chef cuts of
meat at Bahnhöfli.
The secret of a good meal is the right cut of meat. At our butcher`s counter you can get all you need. We offer you the Steakhouse quality to take home. Order online and pick up.
links
The experience
presentation.
Rüdiger Böhm is
motivation pure.
Regular
opening times
Monday – Friday
Restaurant: 11 AM – 12 AM
Buffet: 11.45 AM – 1.30 PM
BBQ Lunch: 11.30 AM – 1.30 PM
BBQ Dinner: 5.30 PM – 11 PM
Saturday
Restaurant: 11 AM – 12 AM
BBQ: 11.30 AM – 11 PM
Sunday
Restaurant: 11 AM – 11 PM
BBQ: 11.30 AM – 10 PM
Public holidays opening hours
Labor Day, Mai 01st and Ascension Day, Mai 09th
Restaurant: 11 AM – 12 AM
BBQ: 11.30 AM – 10 PM
no lunchbuffet
Pentecost, Mai 19 to 20st
Restaurant: 11 AM – 12 AM
BBQ: 11.30 AM – 11 PM
no lunchbuffet
Adress
Steakhouse Bahnhof
Untere Bahnhofstrasse 10
8932 Mettmenstetten
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